Squash Cake

15 ingredients
10 steps

Ingredients

  • 1 3/4 c. sugar
  • 1/2 c. margarine
  • 1/2 c. oil
  • 2 eggs
  • 1 tsp. vanilla
  • 1/2 c. sour cream
  • 2 1/2 c. flour
  • 6 tsp. cocoa
  • 1 tsp. soda
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 2 1/2 c. squash
  • nuts, if desired
  • small chocolate chips

Directions

  1. 1
    Cream margarine, sugar and oil.
  2. 2
    Add vanilla, eggs and sour cream.
  3. 3
    Measure dry ingredients.
  4. 4
    Mix together.
  5. 5
    Add to creamed ingredients.
  6. 6
    Add squash.
  7. 7
    Add nuts, if desired.
  8. 8
    Mix well. Pour into greased 13 x 9 x 2-inch pan.
  9. 9
    Sprinkle small chocolate chips over top.
  10. 10
    Bake for 40 to 45 minutes at 325°.

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