Squash Casserole

9 ingredients
3 steps

Ingredients

  • 1 lb. squash
  • 1 tsp. sugar
  • 1 egg
  • 1/2 c. mayonnaise
  • salt and pepper to taste
  • 1/2 c. chopped onions
  • 1 c. grated cheese
  • 1 stick butter, divided
  • cracker crumbs, crushed

Directions

  1. 1
    Cook squash until tender; drain and mash.
  2. 2
    Mix sugar, mayonnaise, onions, egg, salt, pepper and half of the butter. Place in casserole dish and top with cracker crumbs, cheese and rest of butter.
  3. 3
    Cook at 350° for 35 to 40 minutes.

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