Squash Casserole
8 ingredients
2 steps
Ingredients
- 3 to 4 c. cooked squash
- 1 large onion
- 1 small carton sour cream
- 1 can cream of mushroom soup
- 1 c. grated carrots
- 1 stick melted butter
- 1 pkg. Pepperidge Farm stuffing
- salt and pepper
Directions
-
1Combine all ingredients in bowl, saving 1 1/2 cups stuffing. Pour in baking dish and top with stuffing.
-
2Bake for 35 to 45 minutes at 350°.
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