Squash Casserole

8 ingredients
3 steps

Ingredients

  • 6 small squash
  • 1 tsp. salt
  • 3 Tbsp. margarine
  • 1 egg, beaten
  • 1 c. grated cheese
  • 1/2 c. milk
  • 1 c. crackers
  • 1 small jar pimentos

Directions

  1. 1
    Cook squash until tender (drain).
  2. 2
    Add salt margarine and egg. Mix well then add cheese, milk, crackers and pimentos.
  3. 3
    Put in bowl, sprinkle cracker crumbs over top and put in oven on about 425° until top gets brown.

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