Squash Casserole

Name: Squash Casserole
Ingredients: 4 c. stewed squash, drained; 1 lb. pork sausage; 1 lb. ground beef; 1 large onion, chopped; 2 eggs; 12 saltine crackers, crushed; 1 tsp. salt; 1/2 tsp. black pepper; 1 c. sharp Cheddar cheese; 1/2 tsp. rubbed sage

10 ingredients

4 steps

Ingredients

4 c. stewed squash, drained
1 lb. pork sausage
1 lb. ground beef
1 large onion, chopped
2 eggs
12 saltine crackers, crushed
1 tsp. salt
1/2 tsp. black pepper
1 c. sharp Cheddar cheese
1/2 tsp. rubbed sage

Directions

1

Brown sausage and beef in skillet; drain.
2

In large bowl, mix squash, meat, chopped onion, eggs, crackers, salt, pepper, sage and cheese.
3

Pour into greased casserole dish.
4

Bake at 400° until brown, about 30 minutes.