Squash Casserole

8 ingredients
5 steps

Ingredients

  • 6 small yellow squash (enough to make 1 qt.), sliced
  • 1 tsp. salt
  • 3 Tbsp. butter
  • 1 c. grated cheese
  • 1 egg, beaten
  • 1/4 c. chopped onion
  • 1/2 c. milk
  • 1 c. cracker crumbs

Directions

  1. 1
    Cook squash in salt water until tender, drain and mash.
  2. 2
    Add butter, cheese, beaten egg, onion, milk and 3/4 cup cracker crumbs.
  3. 3
    Put into buttered baking dish. Sprinkle rest of cracker crumbs on top.
  4. 4
    Bake at 425° for 20 to 25 minutes.
  5. 5
    Serves 6.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

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Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

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Seriously Salt & Vinegar

Seriously Salt & Vinegar

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Cooked squash

A

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