Squash Casserole

5 ingredients
2 steps

Ingredients

  • 4 c. squash, sliced
  • 1 onion, sliced
  • 1/2 c. mayonnaise
  • 1 c. sharp Cheddar cheese
  • 1/3 c. butter (reserve some for bread crumbs)

Directions

  1. 1
    Cook squash in boiling water or steam, then drain. Mix with rest of ingredients. Put in casserole dish and top with buttered bread crumbs.
  2. 2
    Bake at 350° for 20 to 25 minutes.

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