Squash Casserole
6 ingredients
7 steps
Ingredients
- 1/2 stick margarine
- 2 lb. squash
- 6 slices bread, crumbled
- 3/4 c. Velveeta cheese
- 2 Tbsp. onion powder
- 1 egg
Directions
-
1Boil squash until tender.
-
2Drain water.
-
3Put margarine in baking dish.
-
4Put in oven at 350°; mix all other ingredients with squash.
-
5Be sure bread is in crumbs.
-
6(You can use a food processor.)
-
7Place in your margarine and cook in oven for 30 to 40 minutes.
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