Squash Casserole

6 ingredients
7 steps

Ingredients

  • 1/2 stick margarine
  • 2 lb. squash
  • 6 slices bread, crumbled
  • 3/4 c. Velveeta cheese
  • 2 Tbsp. onion powder
  • 1 egg

Directions

  1. 1
    Boil squash until tender.
  2. 2
    Drain water.
  3. 3
    Put margarine in baking dish.
  4. 4
    Put in oven at 350°; mix all other ingredients with squash.
  5. 5
    Be sure bread is in crumbs.
  6. 6
    (You can use a food processor.)
  7. 7
    Place in your margarine and cook in oven for 30 to 40 minutes.

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