Squash Casserole

4 ingredients
7 steps

Ingredients

  • 7 medium squash
  • 1 large onion, chopped
  • 1 1/2 c. grated Cheddar cheese
  • 1 c. cracker crumbs (Ritz)

Directions

  1. 1
    Put water in large skillet and add squash and onion.
  2. 2
    Cook until tender over medium heat.
  3. 3
    Drain and mash squash.
  4. 4
    Mix with electric mixer up to 3 eggs and 1/2 cup milk.
  5. 5
    Stir in grated cheese and cracker crumbs.
  6. 6
    Put cheese on top.
  7. 7
    Bake at 300° for 30 to 45 minutes.

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