Squash Casserole
7 ingredients
5 steps
Ingredients
- 10 medium sliced squash
- 1/2 stick oleo
- 1 can undiluted mushroom soup
- 1 can French fried onions
- 1/2 small jar jalapeno Cheez Whiz
- 1 medium chopped onion
- salt and pepper to taste
Directions
-
1Melt oleo in a large boiler. Add sliced squash, onion, salt and pepper. Cook until tender on low heat until liquid has cooked low.
-
2Add mushroom soup, Cheez Whiz and 1/2 can French fried onions.
-
3Mix well.
-
4Pour into casserole dish sprayed with Pam. Sprinkle rest of French fried onions on top and bake.
-
5Bake at 350° for 30 minutes.
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