Squash Casserole

Directions

1. 1
   Cook squash and onion well done; drain.
2. 2
   Add soup and sour cream.
3. 3
   Melt stick of butter in skillet.
4. 4
   Add seasoning packet and bread crumbs to butter and brown.
5. 5
   Layer 1/2 bread crumbs on bottom of casserole.
6. 6
   Pour mixture in and top with bread crumbs. Bake at 350° for 20 minutes.