Squash Casserole

10 ingredients
4 steps

Ingredients

  • 6 medium sliced yellow squash
  • 1/4 tsp. pepper
  • 1 egg, beaten
  • 1 can cream of mushroom soup
  • 1/2 c. finely chopped onion
  • 1/4 c. chopped green pepper
  • 2 1/2 c. bread crumbs, tossed together with 1 stick melted margarine
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Combine all ingredients, except small amount of cheese and bread crumbs.
  2. 2
    Pour in greased casserole dish.
  3. 3
    Sprinkle with the extra cheese and bread crumbs.
  4. 4
    Bake, uncovered, at 350° for 30 minutes or until slightly brown on top.

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