Squash Casserole

6 ingredients
4 steps

Ingredients

  • 4 c. sliced squash
  • 1/2 c. chopped onion
  • 1 stick butter
  • 4 eggs, beaten
  • 2 c. buttered cracker or Ritz crumbs
  • 2 cans mushroom soup

Directions

  1. 1
    Cook squash and onion until tender, then mix with soup, butter and eggs.
  2. 2
    Put in greased casserole dish.
  3. 3
    Top with cracker crumbs.
  4. 4
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Dried egg product whole eggs

E NOVA 3

Ravioli, Sweet Butternut Squash

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NOVA 4

Organic grade a large brown eggs

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A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

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