Squash Casserole

6 ingredients
2 steps

Ingredients

  • 4 c. squash, cut in cubes
  • 1 small onion
  • 1 can Pet milk
  • 1 c. flour
  • 1 stick margarine
  • salt and pepper to taste

Directions

  1. 1
    Make white sauce in double boiler by melting margarine; stir in flour, then add Pet milk, stirring constantly, until thickened. In medium casserole dish, pour white sauce over squash and onions.
  2. 2
    Bake, uncovered, at 350° for 30 minutes.

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