Squash Casserole
9 ingredients
4 steps
Ingredients
- 4 c. squash, cooked, drained and mashed
- dash of salt and pepper
- 1 can cream of chicken soup
- 1 jar pimento
- 2 carrots, grated
- 1 small onion, chopped
- 1 c. sour cream
- 1 pkg. cornbread stuffing mix
- 1 stick butter
Directions
-
1Melt butter and mix with stuffing.
-
2Put in bottom of dish. Reserve 3/4 cup of stuffing mix to put on top.
-
3Mix all other ingredients and put in dish.
-
4Bake at 350° for 30 minutes.
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