Squash Casserole

7 ingredients
10 steps

Ingredients

  • 3 c. cooked squash
  • 2 Tbsp. chopped onion
  • 1 egg
  • 1 c. cracker crumbs
  • 1 c. sharp Cheddar cheese
  • salt and pepper to taste
  • 2 Tbsp. butter

Directions

  1. 1
    Slice
  2. 2
    squash and cover with water.
  3. 3
    Boil until tender. Drain. Mix
  4. 4
    ingredients
  5. 5
    together
  6. 6
    and put in dish.
  7. 7
    Sprinkle with crumbs.
  8. 8
    Melt
  9. 9
    2
  10. 10
    tablespoons with butter; pour over top. Bake at 350° until light brown.

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