Squash Casserole

6 ingredients
5 steps

Ingredients

  • 4 c. squash, cooked and mashed
  • 1 can mushroom soup
  • 1/4 tsp. salt
  • 1/2 c. chopped onion
  • 1/2 c. milk or water
  • 1 Tbsp. flour

Directions

  1. 1
    Mix water with soup.
  2. 2
    Cook until onion is done.
  3. 3
    Then add other ingredients and pour into a casserole dish.
  4. 4
    Top with seasoned stuffing.
  5. 5
    Bake at 350° for 30 minutes.

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