Squash Casserole
4 ingredients
3 steps
Ingredients
- 1 lb. ground beef
- 3 c. cooked white squash
- 1 medium onion
- 1 can cream of mushroom soup
Directions
-
1Brown beef and onion. Drain off excess grease. Begin with layer of squash (half).
-
2Add beef mixture, then rest of squash. Pour can of undiluted soup on top.
-
3Bake 30 minutes at 350°.
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