Squash Casserole

7 ingredients
4 steps

Ingredients

  • 2 to 3 c. cooked squash or zucchini
  • 3/4 stick butter or margarine
  • 2 eggs
  • 1 tsp. salt
  • 1 c. chopped onion
  • 1 c. evaporated milk
  • 2 c. O.T.C. crackers, crushed

Directions

  1. 1
    Mash cooked squash (drain off water before mashing).
  2. 2
    Add other ingredients and mix well.
  3. 3
    Pour into greased casserole. Sprinkle cheese over top.
  4. 4
    Bake 40 to 45 minutes.

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