Squash Casserole
9 ingredients
4 steps
Ingredients
- 1 1/2 c. yellow squash
- 1 c. scalded milk
- 1 c. bread crumbs
- 1/4 c. melted butter
- 1 small jar pimento, drained
- 1 c. grated sharp cheese
- 1/2 tsp. grated onion
- dash of salt and pepper
- 3 eggs, well beaten
Directions
-
1Cook squash until just tender.
-
2Drain.
-
3Mix all ingredients. Pour into buttered casserole dish.
-
4Bake 40 minutes at 350°.
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