Squash Casserole
6 ingredients
3 steps
Ingredients
- 5 or 6 yellow squash, cut into bite size pieces, cooked until tender and drained
- 1 can cream of chicken soup
- 2 eggs, beaten
- 1/2 tsp. salt
- 1 small jar Cheez Whiz
- 1 small can green chile peppers
Directions
-
1Spread Cheez Whiz in casserole dish and pour rest of ingredients into dish.
-
2Cover top with some cheese.
-
3Bake at 325° for 45 minutes.
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