Squash Casserole

9 ingredients
12 steps

Ingredients

  • 1 c. grated American cheese
  • 1 lb. squash
  • 1 onion, chopped
  • 2 eggs
  • 1 (8 oz.) pkg. Pepperidge Farm stuffing mix
  • 1 Tbsp. butter
  • 1/2 tsp. pepper
  • 1 tsp. salt
  • 1 c. milk

Directions

  1. 1
    Cook squash and onion until
  2. 2
    tender;
  3. 3
    drain
  4. 4
    and
  5. 5
    mash. Beat eggs.
  6. 6
    Add milk, cheese, butter, salt and pepper.
  7. 7
    Add to squash and onions.
  8. 8
    Blend in stuffing
  9. 9
    mix with a spoon.
  10. 10
    Pour into 2-quart buttered baking dish.
  11. 11
    Bake
  12. 12
    until done, but not dry, about 25 to 30 minutes at 350°.

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