Squash Casserole

7 ingredients
7 steps

Ingredients

  • 2 to 4 medium squash
  • 1 onion, minced
  • 1 egg
  • 2 Tbsp. margarine
  • salt and pepper to taste
  • cheese slices
  • Ritz crackers

Directions

  1. 1
    Cook sliced squash with onion in small amount of water until squash is tender.
  2. 2
    Drain squash.
  3. 3
    Mix in egg, margarine, salt and pepper.
  4. 4
    Put in baking dish.
  5. 5
    Top
  6. 6
    with cheese slices and crumbled crackers.
  7. 7
    Bake at 350° for 15 minutes.

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