Squash Casserole

10 ingredients
3 steps

Ingredients

  • 1 c. diced cheese
  • 1 1/2 c. cooked yellow squash
  • 1 c. soft bread crumbs
  • 2 Tbsp. parsley, chopped
  • 2 Tbsp. pimiento, chopped
  • 1 Tbsp. onion, chopped
  • 3 Tbsp. melted butter
  • 1 c. scalded milk
  • 1 egg, beaten
  • salt and pepper

Directions

  1. 1
    Add bread crumbs and butter to scalded milk.
  2. 2
    Mix with other ingredients.
  3. 3
    Bake in 1 1/2-quart casserole in shallow pan of water at 350° for 1 hour.

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