Squash Casserole

6 ingredients
6 steps

Ingredients

  • 10 - 12 small squash, sliced
  • 1/2 cup onion, chopped
  • 3/4 cup butter
  • 1 can cream of chicken soup
  • 1 1/2 cup crackers, crushed
  • Velveeta cheese, sliced

Directions

  1. 1
    Boil squash and onion in water until tender.
  2. 2
    Drain well.
  3. 3
    Add butter, soup, and crackers.
  4. 4
    Pour into casserole dish.
  5. 5
    Top with Velveeta slices.
  6. 6
    Bake at 350° until bubbly.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4
Red Onion

Red Onion

NOVA 1

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

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