Squash Casserole

10 ingredients
7 steps

Ingredients

  • 2 pkg. (3 to 4 c.) squash
  • 1 to 1 1/2 onions
  • 1 stick margarine
  • 1 c. sour cream
  • 1 c. cream of chicken soup
  • 1/2 pkg. stuffing mix or croutons
  • 2 oz. Cheddar cheese
  • 2 eggs
  • 1/4 c. milk
  • 1 c. green pepper (optional)

Directions

  1. 1
    Cook squash with onion until done (add 1 cup green pepper for extra flavor).
  2. 2
    Drain.
  3. 3
    Put 1 stick margarine in squash and mash like potatoes.
  4. 4
    Add sour cream and soup; mix well.
  5. 5
    Add stuffing mix or crumbled croutons.
  6. 6
    Mix.
  7. 7
    Add grated cheese.

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