Squash Casserole
9 ingredients
6 steps
Ingredients
- 3 c. cooked yellow squash
- 1/2 c. chopped onion
- 1 tsp. salt
- 1 Tbsp. sugar
- 1/4 tsp. black pepper
- 1 can cream of mushroom soup
- 1/4 c. margarine
- 1 1/2 c. broken crackers
- 1 c. grated Cheddar cheese (mild)
Directions
-
1Mash squash; add onion, salt, sugar, pepper, margarine and soup.
-
2Mix well.
-
3Pour half squash mixture into greased baking dish.
-
4Put half crackers over this and half the cheese.
-
5Finish with squash mixture and crackers and top with cheese.
-
6Bake for 30 minutes at 350°.
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