Squash Casserole

10 ingredients
3 steps

Ingredients

  • 6 yellow squash (approximately 6 c.)
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1/4 c. chopped onion
  • 1 can mushroom soup
  • 1/4 tsp. pepper
  • 1 egg
  • 1/4 c. chopped green pepper
  • 1 c. grated cheese
  • 8 saltine crackers, crushed

Directions

  1. 1
    Slice and boil squash until tender; drain.
  2. 2
    Combine all ingredients except a small amount of cheese and crackers.
  3. 3
    Bake 30 minutes at 350°.

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