Turkey Casserole

6 ingredients
6 steps

Ingredients

  • turkey gravy
  • 2 c. diced, cooked turkey
  • 1 (8 oz.) can peas, drained
  • 2 Tbsp. butter
  • 1 tsp. minced onion
  • 1 1/2 c. cooked noodles, rice or macaroni

Directions

  1. 1
    Prepare gravy.
  2. 2
    Add turkey, peas, butter and onion.
  3. 3
    Combine cooked noodles, rice or macaroni with turkey mixture in a 1-quart casserole dish.
  4. 4
    Top with buttered crumbs.
  5. 5
    Bake at 375° for 15 minutes.
  6. 6
    Serves 6.

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