Squash Casserole

8 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 small can Carnation milk
  • 1 large onion, chopped
  • 1/2 stack Ritz crackers
  • 1 tsp. sugar
  • 2 c. drained, mashed squash
  • 3/4 c. mild Cheddar cheese
  • salt and pepper to taste

Directions

  1. 1
    Melt margarine.
  2. 2
    Add to cooked and well drained mashed squash. Add remainder of ingredients.
  3. 3
    Mix together.
  4. 4
    Pour in greased casserole dish and top with crumbled Ritz crackers.
  5. 5
    Bake at 350° for 45 minutes.

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