Squash Casserole
11 ingredients
1 steps
Ingredients
- 8 medium yellow squash, sliced
- 1 c. chopped onion
- 4 slices bacon, crumbled
- 1/4 c. butter, melted
- 2 eggs, beaten
- 1 c. milk
- 1 c. shredded Cheddar
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 tsp. Worcestershire
- dash of Tabasco
Directions
-
1Cook squash and onion 5 to 7 minutes in small amount of water. Drain and coarsely mash. Mix in other ingredients and pour into greased 2-quart casserole dish. Bake at 350° for 35 minutes.
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