Squash Casserole

4 ingredients
1 steps

Ingredients

  • squash (as much as you wish; any type)
  • Velveeta cheese
  • 2 pkg. rolled Ritz crackers, crushed
  • 1 stick margarine

Directions

  1. 1
    Steam squash; place in casserole 1 layer of squash, slices of Velveeta cheese to cover squash and layer of crackers; continue with another layer of squash, cheese and crackers. Melt margarine in microwave. Pour over dish and bake at 350° until brown, about 20 to 30 minutes. Serves 6 to 8. Can do ahead.

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