Squash Casserole

9 ingredients
5 steps

Ingredients

  • 2 lb. squash
  • 1 medium onion
  • salt to taste
  • 1/2 lb. grated cheese
  • 1 c. milk
  • 2 eggs, slightly beaten
  • 3 Tbsp. flour
  • 2 Tbsp. butter
  • 1/2 tsp. sugar

Directions

  1. 1
    Combine sliced squash, onion, salt and pepper.
  2. 2
    Simmer small amount of water for 30 minutes.
  3. 3
    Drain; add eggs, butter, flour, milk, cheese and salt.
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Serves 6 to 8 people.

Products Matching These Ingredients

More Recipes to Try