Squash Casserole

6 ingredients
6 steps

Ingredients

  • 2 lb. squash
  • 1 can cream of chicken soup
  • 1 medium onion, chopped
  • 1 (8 oz.) cream cheese
  • 2 Tbsp. pimento
  • 1 pkg. herb dressing

Directions

  1. 1
    Cook squash and onions; drain.
  2. 2
    Mix with other ingredients, except dressing.
  3. 3
    Melt 1 stick margarine with dressing.
  4. 4
    Put half of dressing on bottom and then pour in squash mixture.
  5. 5
    Then put rest of dressing on top.
  6. 6
    Bake at 350° for 25 to 30 minutes.

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