Squash Casserole
7 ingredients
5 steps
Ingredients
- 2 c. squash, sliced thin
- 1/2 c. chopped onion
- 2 c. tomatoes
- 2 tsp. Italian seasoning
- 1/2 lb. hamburg, sausage or bacon
- salt and pepper to taste
- cheese or bread crumbs
Directions
-
1Brown and drain meat.
-
2Add squash, tomatoes, onion and seasonings.
-
3Cook moisture out.
-
4Put in a greased casserole dish. Top with cheese or bread crumbs.
-
5Bake at 350° for 25 minutes.
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