Squash Casserole

8 ingredients
5 steps

Ingredients

  • 7 medium yellow squash
  • 1 (No. 303) can cream-style corn
  • salt and pepper to taste
  • 1 medium bell pepper
  • 1 medium onion, chopped
  • 1 egg
  • 1 stick oleo
  • Ritz cracker crumbs

Directions

  1. 1
    Cook squash.
  2. 2
    Saute onions, salt and pepper in oleo.
  3. 3
    Mix with cooked, drained squash.
  4. 4
    Beat egg; mix with cream-style corn.
  5. 5
    Add to other ingredients.

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