Squash Casserole
11 ingredients
8 steps
Ingredients
- 2 1/2 lb. yellow squash
- 1/2 c. oleo
- 3/4 c. chopped onion
- 2 eggs, beaten
- 1 tsp. salt
- 1/2 tsp. pepper
- 15 Ritz crackers, crumbled
- 1/2 tsp. Tabasco sauce
- 1 c. grated cheese
- 1/2 c. melted oleo
- 1 1/2 c. Ritz cracker crumbs
Directions
-
1Slice and cook squash until tender; drain well.
-
2Saute onion in oleo.
-
3Mix with squash.
-
4Add crumbled Ritz crackers, eggs, seasonings and cheese.
-
5Put this into baking dish.
-
6Mix oleo and cracker crumbs; put over top of squash.
-
7Bake at 350° for 35 minutes.
-
8Serves 8.
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