Squash Casserole

9 ingredients
4 steps

Ingredients

  • 3 c. squash
  • 3/4 c. chopped onion
  • 2 eggs
  • 1 tsp. salt
  • 1 c. grated cheese
  • 1 c. evaporated milk
  • 2 c. cracker crumbs
  • 3/4 stick butter
  • 1/2 tsp. pepper

Directions

  1. 1
    Cook squash until tender.
  2. 2
    Drain.
  3. 3
    Add salt, pepper, milk, beaten eggs, butter, onion, cracker crumbs and cheese.
  4. 4
    Bake uncovered at 375° for 40 minutes.

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