Squash Casserole
7 ingredients
4 steps
Ingredients
- 2 lb. yellow squash
- 1 medium onion
- 1 green bell pepper
- 1 stick margarine
- 1 can cream of chicken soup
- 1/2 pt. sour cream
- 1 pkg. Pepperidge Farm herb dressing
Directions
-
1Cook squash and onion.
-
2Drain off liquid.
-
3Melt margarine and combine with all other ingredients.
-
4Pour into a greased baking dish and bake in a 350° oven 35 minutes.
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