Squash Creole

10 ingredients
3 steps

Ingredients

  • 1 squash (any summer squash)
  • 3 Tbsp. fat
  • 1/2 c. finely chopped green pepper
  • 1/2 c. finely chopped onion
  • 1 clove minced garlic
  • 1 Tbsp. sugar
  • 1 tsp. chili powder
  • 1 bay leaf
  • 1/8 tsp. ground cloves
  • salt and pepper to taste

Directions

  1. 1
    Slice and fry any summer squash.
  2. 2
    Place in a buttered casserole.
  3. 3
    Add 1 recipe Creole Sauce.

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