Squash Croquettes

8 ingredients
6 steps

Ingredients

  • 2 lb. squash
  • 2 c. very fine bread crumbs
  • 1 c. very fine cornbread crumbs
  • 1 medium onion
  • 1/2 stick butter
  • 2 eggs
  • salt and pepper
  • sugar

Directions

  1. 1
    Cook squash in small amount of water until tender.
  2. 2
    Drain well and mash fine.
  3. 3
    Grate onion and saute in butter until done.
  4. 4
    Mix all ingredients; chill.
  5. 5
    Make into croquettes and roll in bread crumbs.
  6. 6
    Fry in deep fat.

Products Matching These Ingredients

Coop Fine Frokostbrød 90g

Coop Fine Frokostbrød 90g

GOMAN AS

NOVA 4
Coop Fine Store Horn 240g

Coop Fine Store Horn 240g

GOMAN AS

NOVA 4

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Phat Crumbs

Phat Crumbs

phat

NOVA 4

Honey cornbread muffin mix

E NOVA 4

Ravioli, Sweet Butternut Squash

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Unseasoned panko bread crumbs

B NOVA 4

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

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