Squash Croquettes

4 ingredients
3 steps

Ingredients

  • 1/4 c. corn meal
  • 3/4 c. flour
  • 6 to 8 squash, chopped
  • buttermilk

Directions

  1. 1
    Mix all ingredients together with enough buttermilk to hold mixture together like thick hush puppies.
  2. 2
    Drop into deep hot oil by tablespoonful.
  3. 3
    Cook until brown.

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