Chicken Casserole
4 ingredients
5 steps
Ingredients
- 6 chicken breasts
- 8 oz. sour cream
- 2 (10 1/2 oz.) cans chicken broth
- 1 pkg. Pepperidge Farm cracker meal
Directions
-
1Bake chicken at 350° for 40 minutes.
-
2Break chicken into pieces and place in 13 x 9-inch Pyrex baking dish.
-
3Mix sour cream and chicken broth and pour over chicken, then put cracker meal and another can of chicken broth.
-
4Slice butter on top.
-
5Bake at 350° for 45 minutes.
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