Squash Delight Casserole

Name: Squash Delight Casserole
Ingredients: 1 lb. squash; 1/2 stick oleo; 1 tsp. sugar; 1 egg; 1/2 c. mayonnaise; 1/2 c. chopped nuts; 1/4 c. chopped green pepper (optional); 1/2 c. chopped onion; 1 tsp. salt; 1/2 c. grated cheese (Cheddar or American); 1/2 c. bread crumbs

11 ingredients

8 steps

Ingredients

1 lb. squash
1/2 stick oleo
1 tsp. sugar
1 egg
1/2 c. mayonnaise
1/2 c. chopped nuts
1/4 c. chopped green pepper (optional)
1/2 c. chopped onion
1 tsp. salt
1/2 c. grated cheese (Cheddar or American)
1/2 c. bread crumbs

Directions

1

Cook squash until tender.
2

Drain; add oleo and mash.
3

Mix sugar, egg, mayonnaise, nuts, pepper, onion, salt and cheese and add to squash.
4

Pour mixture into buttered casserole dish.
5

Top with bread crumbs and more cheese.
6

Dot with butter.
7

Bake until it is bubbling and brown (375° for about 30 minutes).
8

Serves 8.