Squash Dressing
8 ingredients
3 steps
Ingredients
- 5 medium squash, sliced and cooked until tender
- 1 c. self-rising cornmeal
- 1/2 c. self-rising flour
- 2 eggs
- 1 (10 oz.) can cream of mushroom soup (undiluted)
- 1 medium onion, chopped
- 3/4 stick melted margarine
- vegetable spray
Directions
-
1Mix first six ingredients in a large bowl.
-
2Pour into an oblong baking dish, coated with vegetable spray.
-
3Pour margarine over top of mixture and bake at 425° for 25 minutes until brown.
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