Squash Dressing

6 ingredients
4 steps

Ingredients

  • 2 c. squash
  • 1 medium onion
  • 2 c. crumbled corn bread
  • 2 eggs
  • 1 can cream of chicken soup
  • 1 stick melted butter

Directions

  1. 1
    Boil the squash and onion in water until tender.
  2. 2
    Drain; then add the soup, eggs and corn bread.
  3. 3
    Last, blend in the melted butter.
  4. 4
    Pour into a glass pan that has been sprayed with Pam. Bake at 400° until firm.

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