Squash Dressing
7 ingredients
1 steps
Ingredients
- 2 cups squash, cooked, drained and mashed
- 2 cups corn bread, crumbled (Pepperidge Farm)
- 1 medium onion, chopped
- 1 stick margarine, melted
- 3 eggs, well beaten
- 1 can cream of chicken soup
- sage to taste
Directions
-
1Mix together, put in 11 x 7 inch dish. Bake at 350° for 30 minutes.
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