Squash Fritters
7 ingredients
6 steps
Ingredients
- 2 c. yellow squash
- 1/4 c. onion
- pepper to taste
- 2 tsp. sugar
- 6 Tbsp. self-rising flour
- 2 eggs, beaten
- 2 Tbsp. melted margarine
Directions
-
1Chop squash and onion fine.
-
2Add pepper, sugar, flour, beaten eggs and margarine.
-
3Mix well.
-
4Shape into cakes.
-
5Fry until golden brown, turning once.
-
6Serve warm.
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