Squash Muffins

8 ingredients
5 steps

Ingredients

  • 1 egg
  • 1/2 c. milk
  • 1/2 c. mashed cooked squash
  • 1/4 c. oleo, melted
  • 1 1/2 c. flour
  • 1/2 c. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Beat egg.
  2. 2
    Add milk, squash and oleo.
  3. 3
    Sift dry ingredients and add to the squash mixture.
  4. 4
    Put in muffin tin.
  5. 5
    Bake at 400° about 20 minutes.

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