Squash Patties

8 ingredients
7 steps

Ingredients

  • 1 egg
  • 1 Tbsp. sugar
  • 1/2 tsp. salt
  • dash of pepper
  • 2 Tbsp. milk
  • 2 Tbsp. finely chopped onion
  • 1 c. mashed squash, cooked
  • 1/2 c. self-rising flour

Directions

  1. 1
    Beat egg in squash.
  2. 2
    Add other ingredients.
  3. 3
    Drop by tablespoon in hot oil.
  4. 4
    Flatten to 1/4-inch thickness.
  5. 5
    Cook to golden brown.
  6. 6
    Turn to brown other side.
  7. 7
    Makes about 14 patties. Drain on paper towel.

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